Double spiral mixer remove bowl – Super Plurimixer

“THE ULTIMATE IN MIXING TECHNOLOGY”

Completely innovative machine, available in Models ranging from 250 – 350 – 500 kg of finished dough.

Why a dual mixer?

• reduces mixing time = less use of Energy;
• reduces production costs;
• reduces servicing stations;
• reduces personnel;
• reduces maintenance costs;
• reduces temperature needed for mixing operations;
• less utilization of refrigerated water;
• greater homogeneity;
• greater oxygenation thanks to the new push & pull system of the double spiral.

This machine is equipped with Computer touch screen mechanism with:

• constant laser reading of mixing temperature;
• the desired finished dough temperature can be pre – set;
• the machine will sound an alarm before coming to a complete stop;
• possibility of programming the machine for each type of dough with speed variation of the spirals and bowl;
• each recipe can be adjusted with 10 mixing programs;
• possibility of program interruption when adding new ingredients or when re-mixing;
• possibility of programming release of flour and other ingredients during mixing phase;
• water metering device with automatic water release program.