Spiral Dough Mixer series EasyMix
The EasyMix series spiral mixer shares the same structure and mechanics as the proven Canada series mixer.
Some of the innovations that characterize this new mixer are:
- Possibility of inserting up to 10 customizable recipes;
- Spiral speed adjustable from 100 to 290 rpm;
- Bowl with double direction of rotation;
- Automatic pause system (for resting the dough or adding ingredients) between the phases, all programmable according to your needs and types of dough;
- Adjustable timer with the possibility of total exclusion in manual mode;
- The new Easymix is equipped with a all new touch screen system complete with the E-Recipt option (for automatic saving of recipes) and the new and silent inverter system for speed adjustment.
Purpose of use: It is a mixer created to make medium-high hydration dough such as pizza, roman pinsa dough, bread like ciabatta and focaccia (but not only).
* The data relating to weights and measures are purely indicative.