Spiral Dough Mixer series Canada
The Canada series spiral mixer is available in various models and allows you to obtain a softer and more homogeneous dough in a short time. In this way you will have excellent results for the processing of products for bakeries, pastry shops, pizzerias with machines that knead perfectly.
By means of the mechanical movement and the two speeds, the right oxygenation and the development of gluten is obtained in the processing of the dough.
Machine with a structure completely made of thick powder coated steel. The special anti-dust seals around the protective casing of the electrical system complete. The machine is equipped with wheels, for easy movement, and with comfortable feet for fixing to the ground.
Our Canada series spiral mixers come standard complete with 2 motors, the 1st dedicated to the spiral tool and the 2nd for the rotation of the bowl only. This machine is equipped with two timers that regulate the mixing time between the first and second speed with fully automatic passage from one phase to another. Furthermore, there is the possibility of inverting the direction of rotation of the bowl to mix the dough and further reduce the working time, thus guaranteed high performance and small quantities of dough thanks, in fact, to the 2nd standard motor dedicated to the only movement of the bowl.
The fixed bowl and the safety guards are made of stainless steel. The spiral tool, on the other hand, is made of special high-strength stainless steel.
Equipped with all the safety devices required by current regulations.
IS 60 CA
IS 80 CA
IS 100 CA
IS 130 CA
IS 160 CA
IS 200 CA
* The data relating to weights and measures are purely indicative.