Water cooler mod. WRE

Water coolers for bakeries allow you to avoid or severely limit the use of ice, which affects the quality of the finished product.
Our chiller, equipped with electronic control, allows you to lower the water temperature for the dough. The temperature range varies from + 18 ° C to + 3 ° C approximately. This facilitates the processing of the dough in the subsequent stages, thus ensuring the quality of the final product.

The water cooler is available in various models, it is also equipped with:

loading and withdrawal indicator with graduated scale;
automatic water filling equipment;
high precision digital reading electronic stirrer and thermostat.
The tank and the internal coil are in AISI 304 stainless steel, the refrigeration unit is a primary home with an oversized ventilated condenser. This guarantees the maintenance of water at controlled temperatures, high efficiency of the cooling capacity and high yields in relation to lower electricity consumption.

It can be installed on the wall with brackets, or on the ground with wheels and autoclave pump for the delivery of water.

Water cooler mod. WRE

Technical details

Modello
Model

Vasca
Tank
Lt.

Produzione oraria
Hourly production
Lt.

Dimensioni
Dimensions
L/P/h mm.

Potenza
Power
Kw

WRE 100

100

100

700x650x1060

0,5

WRE 150

150

100

700x650x1230

0,5

WRE 150 M

150

150

700x650x1230

0,8

WRE 200

200

150

700x650x1390

0,8

WRE 200 M

200

200

700x650x1390

1

WRE 250

250

200

700x650x1560

1

WRE 420

420

380

950x840x1770

1,85

WRE 520

520

380

950x840x1990

1,85

WRE 900

900

530

1300x920x2000

2,9

* The data relating to weights and measures are purely indicative.