Select Page

Automatic line for bread production

Complete plant for an hourly production of 1300-2500 pieces / hour of different types of bread such as loaves, loaves, baguette bread and sandwich bread.

The automatic line for bread production is the result of all the experience of MFITALY in the design and construction of bread making machines.

The automatic line for bread production allows to make different types of bread with automatic solutions and includes:

  • High performance volumetric dough divider available in three models for various weight;
  • Conical dough rounder for soft doughs processing to obtain rolled pieces;
  • Balance prefermentation cell which gives homogeneity to the final product. The rest of the pasta in an air-conditioned environment which allows its natural relaxation before forming. Available with 256 or 320 pockets;
  • Moulder with pressing table with four or six cylinder to give the dough the desired shape. Available both with pressing plate and with opposing belts.

This industrial line for bread production has been designed to offer the best comfort, precision and production. This ensures the finest final baked goods.

In this way, the food safety of the raw materials and the finished products can be guaranteed, because they are processed in the right way.

Discover all our bakery products or consult the cooking section directly with our specially designed ovens.

 

Automatic line for bread production

Guarda il Video