The new E-Recipt 4.0 package includes a new storage and personalization software. This option allows the operator to change or customize, based on the type of dough and the speeds, the initial pressing (to stress at the least possible the dough), the speed of the pieces rejection, the speed of the belts with relative thin oil layer deposition, the type of recipe selected and the weight range. The peculiarity of our SVP is that, based on the type of the divided product and the selected weight, the machine creates an average to set the weight with an error range of +/– 3 gr, all automatically by combining weight control with automatic rejection, which allows the operator a constant, greater and precise production.

The machine can be connected to the company server for production reports via Ethernet connection.

Included in the E-Recipt package, after connecting the machine to an Ethernet port, there will be enabled remote assistance with our technical department.

Our SVP volumetric divider is equipped with self-diagnosis to allow and predict demages–components wear and program the assistance of our technicians in time.