Our attention to research and execution of cutting-edge solutions applies to everything we do, from the design of standard commercial machinery to managing custom solutions for industrial-size bakeries and confectionery makers.
We have in-house testing facilities that let us develop innovative strategies to meet the evolving needs of every regional market.
Also included in the range of machinery manufactured by Mfitaly is equipment designed to process gluten-free flour.
Mfitaly is a manufacturer of food processing equipment focused on systems for the bakery and confectionery industries.
As a company with a proven track record of over 30 years, we combine tradition and innovation to create solutions for medium and small businesses as well as large corporations. We develop machines focusing on the needs of our customers and with the objectives of efficiency, reliability, innovation, and safety.
We provide post-sales service for all our machines and production lines, developing tailor-made solutions for every business, from the small artisan outfit to the large industry brand. Our after-sales service provides the prompt and professional assistance and technical support. Machines and spare parts are always on hand, ready for dispatch, in the company's central warehouse, allowing us to offer a quick, just-in-time service anywhere our systems are installed. We adhere to a policy of Ready Intervention, designed to avoid stopping production and improve the timing of interventions.